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Sunday, June 15, 2014

Scampi Bread!!

Shrimp, Garlic, Lemon, and Bread - Oh, MY!!!




1 round loaf of bread, approximately 8" in diameter
1 stick butter, melted
3 cloves garlic, minced
1/2 cup chopped parsley
1/2 t. Kosher* salt


1/2 lb. raw shrimp, shelled and deveined, tossed with 1 T. fresh lemon juice




Preheat oven to 400. Slice off the top third o f the read and reserve as later it will serve as a lid. Hollow the loaf and chop the insides pieces in a processor until finely ground. Combine the butter, garlic, parsley and salt and brush the inside of the loaf with about half the butter mixture. Layer half the shrimp at the bottom of the loaf and top with half the crumbs. Drizzle with half the remaining butter. Repeat with a second layer of shrimp and crumbs, and butter. Bake for 25-30 mins. without the lid. Add the lid the last five mins. Cut into wedges and serve.




"What I know for sure is that what you give will come back to you." ~ Oprah Winfrey


Celebrate LIFE today!!




Love,


MM







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