Pistachio, Apricot, and Sesame Brittle

If you are pondering giving foodie gifts this Christmas, check this one out!
(serves 8)

Cooking spray (I use coconut oil*)
1 cup Sugar in the Raw*
1/2 cup light corn syrup
Pinch of kosher* salt
1 T. Kerrygold* butter
1 t. baking soda
1/2 cup chopped pistachios
1/3 cup chopped dried apricots
1 T. toasted* sesame seeds

Coat baking sheet with spray. In a saucepan, cook sugar, syrup, and a pinch of salt over med. heat, stirring occasionally, until amber, 10-13 mins. Carefully stir in butter and baking soda (mixture bubbles up); pour onto baking sheet and spread out evenly*. Top with remaining ingredients; cool and break into pieces. You can wrap portions in colored cellophane sheets and tie with curly ribbon for a pretty presentation*.

"Whatever you believe about yourself on the inside is what you will manifest on the outside."

Have FUN today!!

Love,

MM