This is quick, and easy peasy:
(4 servings)
2 cups cooked turkey breast, cubed
2 celery ribs, finely chopped
1 Granny Smith apple*, diced
1 cup seedless red grapes, halved
1/2 cup light mayo*
2 oz. FRESH (wet)* mozzarella, diced
2 cups baby spinach leaves
1/2 t. lemon pepper
8 pita pockets
In a large bowl, combine turkey, celery, apple, grapes, mayo, mozzarella, and lemon pepper. Line the pita pockets with the spinach leaves, and fill with turkey mixture. Cut in half, and serve with crisp baby carrots.
"Grace and strength come from being more concerned about seeking His will than receiving the answer we want."
Have FUN, and Happy Friday!!
Love,
MM
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