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Wednesday, May 23, 2012

Mint Watermelon Salad

Here's one to start prepping you for your M. Day feast:

1 T. lemon juice
1 T. EVOO
2 t. sugar in the raw*
6 cups cubed seedless small "personalize-size" watermelon (which is much sweeter)*
2 T. lemon mint*
Lemon wedges

In a small bowl, whisk the oil, lemon juice, and sugar. In a large bowl, combine watermelon and mint. Drizzle with lemon mixture, and mix to coat. Chill. Serve with lemon wedges. Tip: blend any left-over salad into smoothies.

Bon Appetit!!

Love,

MM

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