Lime and Herb Butter for Corn on the Cob

This is what I always make, and it is YUMOLA:

White corn on the cob
Butter
Lime juice
Smoked paprika
Cumin
Sea salt

Mix, microwave, pour over corn. Tip: put a T. of sugar in the raw in your corn water.

80 degrees today. OMGOSH!! YAAAAAAAAAAAAAAAAAAAAAAAAAAAAY!!!!!

Love,

MM