Asian Turkey Sliders

Fire up your grill for these delish sliders!! Serve with a tangy slaw.
(serves 4)

1 large egg, lightly beaten
1/3 cup panko breadcrumbs
1/4 cup teriyaki sauce
2 garlic cloves, minced
2 t. minced fresh ginger
1 t. toasted* sesame oil
1/2 t. onion powder
1/8 t. white pepper
1 lb. lean ground turkey
8 King's Hawaiian sweet rolls, split and warmed
Optional toppings: sliced Persian* cucumber, shredded organic* carrots, and chopped cilantro
     leaves

Combine 1st 8 ingredients. Add turkey; mix lightly but well. Shape into 8 1/2" thick patties. Place sliders on an oiled grill rack over med. heat; grill, covered, until they reach 165 degrees internal temp., 3-4 min. per side. Serve in rolls with desired toppings.

"We owed a debt we could not pay, but Jesus paid the debt He did not owe."

Happy Friday, Friends!!!!

Love,

MM