Here is Bliss in every bite, and it is a "no-baker".
(no serving size listed)
1 package vanilla mousse, prepared per instructions
1 package chocolate mousse, " " " "
Chocolate brownies packages from the bakery
A chocolate bar of your choosing* for shaving and garnish
Using a 2" circle cookie cutter, cut three rounds from the brownies per each cake you are making. Place one on a serving plate, and top it with chocolate mousse. Layer on another brownie round, and layer with vanilla mousse. Top with the final brownie round. Smooth out the sides, then garnish the top with a small pool of vanilla mousse and some shaved chocolate curls.
"If you obey all the rules, you miss all the fun!" ~ Katharine Hepburn
Happy Friday, Friends, and have FUN today!!!!
Love,
MM
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