These look and sound DELISH!!!! Wonton cups are great stuffed with savory foods, too, like chicken salad or chili for easy bite-size hors d'oeuvres.
(makes 12)
Cooking spray
12 wonton wrappers
2 bananas, peeled and thinly sliced into rings*
6 T. jarred caramel sauce
1 cup whipped cream
Dark or milk* chocolate for shaving
Coat mini muffin pan with cooking spray. Fit wonton wrappers into muffin cups; bake at 325 until crispy, 12-13 mins. Fill wonton cups with bananas and caramel; top with whipped cream. Using a veggie peeler, shave chocolate on top.
"Put Jesus first." On Ash Wednesday and every day!
Love,
MM
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