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Friday, September 7, 2012

Sloppy Joe Nachos

This easy peasy one just sounds great for enhancing football watching (or a tail gate pre-party) fun this weekend:

1 lb. ground beef
1 can (15 & 1/2 oz.) sloppy joe sauce
1 package tortilla strips or chips (Costco has some killer white corn ones)*
3/4 cup shredded 4 Mexican cheese*
1/4 cup sliced black olives
Sour cream*
Guacamole*
Pico de Gallo*
Pickled jalapenos*

In a large skillet, cook beef over med. heat until no longer pink; drain well. Add sloppy joe sauce; cook uncovered, for 5 mins. or until heated through. Arrange tortilla chips on a serving platter. Top with meat mixture, cheese and olives. Serve with sides of guacamole, sour cream, Pico de Gallo, and sliced jalapenos. YUMOLA.

"Patience always hitches a ride with understanding".

Carpe Diem, and ENJOY this sunny day.

Happy Friday!!

Love,

MM





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