Popcorn - 2 ways (Bananas Foster, and Mexican)

A couple of fun suggestions for your next movie night!

Bananas Foster Popcorn:
(makes 8 cups)

1/2 stick Kerrygold butter
2 T. brown sugar
2 T. granulated sugar
1 T. dark rum
1/2 t. banana extract
A pinch each of kosher* salt, nutmeg, and cinnamon
8 cups popped pop corn

Melt butter in a small saucepan. Add rest of ingredients through cinnamon. Put the popcorn in a large bowl and toss with sauce until well coated. Spread on a baking sheet and let cool completely.

Mexican Popcorn:
(makes 8 cups)

2 T. melted Kerrygold butter, melted
2 T. light* mayo.
1 t. lime juice
8 cups popped popcorn
1 t. kosher* salt
1&1/2 t. smoked* paprika
1/4 t. sugar
1/8 t. cayenne

Whisk together the butter, mayo., and lime juice. Pour over popcorn in a large bowl; gently toss to coat. Then add the rest of the ingredients, tossing to coat.

"Action is a real measure of intelligence."

Thanks be to God for EVERYTHING!!!

Love,

MM