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Saturday, November 8, 2014

Left-over Baked Potatoes THREE Ways!!

Rise and Shine:

Split potato; butter and season with S&P. Stuff with crispy crumbled bacon, chopped red* or green bell peppers, a fried egg, and top with shredded sharp cheddar.

Steak House:

Same beginning treatment for potato. Top with cooked steak strips, caramelized onions, and crumbled blue cheese.

Twice- Baked Mushroom Thyme:

Begin with a baked potato; scoop out potato flesh - leaving 1/4" of it around the rim, sides, and bottom. Saute sliced shitakes or criminis in butter; add low sodium chicken stock and cream or half and half*. Reduce until thickened. Stuff skin with mushroom mixture, bake til warmed through at 350. Top with lemon zest and fresh* thyme leaves.

"I have finally found the way to live - in the presence of the Lord." ~ Steve Winwood and Eric Clapton

Have FUN today!! I will be watching college football all day. YAY.

Love,

MM

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