My big basil plant I got for $2.99 at Trader Joe's is thriving - this pretty salad is a GREAT way to use it:
(makes 12 servings - so perfect for picnics or potlucks*)
1 lb. fresh ("wet"*) mozzarella log, cut into 1/4" slices
3 plum tomatoes, cut into 1/4" slices
1&1/2 cups fresh baby spinach (stems removed*, please)
8 peppered* bacon strips, cooked til crisp* and coarsely crumbled
1/2 cup minced fresh basil
2 green onions, chopped
1/4 cup balsamic vinaigrette
1/2 t. sea* salt
1/8* t. coarsely ground pepper
Edible flower for garnish*
Arrange cheese, tomatoes and spinach on a large serving platter; top with bacon, basil and green onions. Just before serving, drizzle with vinaigrette; sprinkle with S&P, and garnish with a nasturtium or pansy blossom.
"Flowers are wonderful reminders of the grace of God in our lives". Happy Tulip Day!!!!
Love,
MM
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