I made this yesterday right after Church, and let it sit in the fridge. It was absolutely Delish:
Container of Pico de Gallo (I got this at Safeway, you can always chop, chop, chop the
ingredients - white sweet onion, tomatoes, cilantro, if you'd rather)
4 &1/2 cups tomato juice
2 Campari toms., de-seeded, and chopped
2 avocados, cubed
1/2 sweet red pepper, diced
1 Persian cucumber, diced
1 celery rib, diced
1/4 cup cider vinegar
2 T. lime juice, plus a couple of sprinkles of Pure Crystallized Lime
1 clove of garlic, minced
1 t. Worcestershire
Sea salt
Freshly ground pepper
Mix and chill. Serve with a dollop of sour cream. YUMOLA!!!!!
"Nothing takes the place of your presence". So, "be of good cheer" to someone today!!
Love,
MM
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