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Saturday, January 10, 2015

Finger Lickin' Good Chicken Wings

I'm positive there is a rule in the book of life that states, "One must feast on chicken wings during football games!"
(serves 4)

4 lbs. fresh chicken wings
1 cup Ponzu Citrus Sauce* or soy sauce
3 T. minced garlic
1 T. freshly* ground pepper
1 T. EVOO
1&1/2 cup dark brown sugar

Preheat oven to 350. Mix all marinade ingredients in med. container with a lid. Cover container and shake vigorously. Place washed and patted dry with paper towels* chicken wings in an aluminum pan in a single layer. Pour marinade over wings to coat. Place in preheated ovevn for and hour and a half. Turn wings over and raise temp. to 425, and cook for an additional hour and a half. These wings are moist and so tender they will fall off the bones. Serve with LOTS of napkins!!!

"It doesn't really matter who I used to be. All that matter is who I have become."

GO HAWKS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Love,

MM

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