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Monday, January 26, 2015

Crabby Football Cheese Spread

Made into the shape of a football - it'll be a VERY tasty addition to your fare for Sunday!!
(no serving size given, but you can easily double the recipe)

1 pkg (8 oz.) cream cheese with chives*, room temp.
2 cup sharp cheddar, shredded
1 cup provolone, shredded
1/4 cup parmesan, grated
1/2 cup ricotta
1//4 cup sour cream
1 med. sweet* onion, finely chopped
1/2 t. garlic powder (I would use Johnny's Garlic Seasoning*)
1 t. freshly squeezed lemon juice
1 cup canned crabmeat, flaked, and drained (check for shells*)
1 t. prepared horseradish
1/2 cup cocktail sauce
Pretzel sticks and assorted crackers/veggies

In a large mixing bowl, beat cream cheese, ricotta, sour cream, lemon juice, garlic powder, and horseradish till smooth. Add remaining ingredients through cocktail sauce; mix well. Cover and refrigerate overnight. Form in the shape of a football on a serving platter. Place pretzels on top for faces. Serve with crackers, cut veggies, and a big o' smile!!

"Be with those that bring out the best in you not the stress in you!"

Have FUN in the SUN today!!

Love,

MM

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