This is what I made yesterday for Karen's b-day party where it received rave reviews, and "seconds"!!
1 cup light mayo.
1/2 cup white wine vinegar
1/2 t. celery seeds
1/2 t. poppy seeds
1/4 cup sugar
6 cups tri-colored coleslaw mix (produce dept. bag)
1 small can pineapple tidbits in their own juice (drained), cut some smaller, and leave some whole
In a small bowl, whisk together dressing ingredients. Put coleslaw mix and pineapple in a large mixing bowl. Add dressing and toss well to coat. Chill and serve (as we did last night) on pulled pork sammies.
"Learn to do right! Seek justice, and encourage the oppressed."
Love,
MM
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