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Saturday, April 23, 2016

Pepita Guacamole

With Cinco de Mayo just around the corner, there's no better time to shake up your fiesta with this twist on a Mexican classic!!

2 ripe avocados, peeled and mashed
1/2 cup cilantro, chopped
1/3 cup chopped unsalted pepitas (pumpkin seeds - you can buy them at Mexican stores*)
2 sliced scallions
1 T. fresh* lime juice
1/4 t. kosher* salt

Add all ingredients and mix well in a med. bowl. Serve with the tortilla chip of your choice.

"We can trust God's unchanging word and choose hope."

Have FUN today!!!

Love,

MM



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