Pages

Thursday, January 14, 2016

Cheesy Hasselback Potatoes

Accordion baked taters have extra nooks for melty cheese, and they are fancy enough for company!
(serves 6)

6 med. russet potatoes
3 T. EVOO, divided
Kosher salt
Sharp cheddar, cut into thin sticks
Sour cream
Bacon bits
Chives

Preheat oven to 425. Thinly slice potatoes vertically, but don't cut all the way through the bottom. Brush with 1&1/2 T. oil. Bake for 30 mins. Brush with remaining oil; sprinkle with salt. Bake another 30 mins. or until tender. Stuff cheese between slices. Bake until cheese melts. Serves with bowls of sour cream, bacon bits, and chives.

"At some point, you just have to let go of what you thought should happen and live in what is happening now."

Have FUN today!!!

Love,

MM

No comments:

Post a Comment