Spiced Citrus Olives!!

My, Oh, My:
(makes 2&1/2 cups)

3 strips of thin lemon peel
1 T. lemon juice
3 strips of thin orange peel
2 T. orange juice
2 cups mixed whole olives (I would get these at Safeway's Olive Bar)
1/4 cup EVOO
2 t. fennel seeds
1/2 t. crushed red pepper
1/2 t. lemon pepper*
1/4 t. ground coriander
1/4 t. ground cumin

Use a vegetable peeler to peel the strips from the lemon and orange, then squeeze the juices into a bowl. Combine the peels and the rest of the ingredients. Serve at room temp.

"Trust plus Commitment = Peace" - P. Brian North, Dec. 9th.

Have FUN today!

Love,

MM