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Saturday, August 4, 2018

Bite-Size Tuna Melts ~ Parade mag.

YUMOLA!!!
(serves 6)

1 cup mayonnaise
1/2 cup chopped celery
Zest of 2 lemons
3 green onions, chopped
2 cans oil packed tuna, drained
6 slices pumpernickel party bread
3 slices Swiss cheese, halved
4 sliced cherry tomatoes

Heat broiler. In a med. bowl, mix mayo., celery, zest, and onions (reserve some for garnish*). Fold in tuna. Divide evenly among the pumpernickel. Top evenly with the cheese; broil 30-60 seconds or until bubbly. Top evenly with tomatoes, and reserved onion.

"How deep is the Father's love for us."

Don't forget to have some FUN today!!!

Love,

Machete Milletti


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