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Monday, April 1, 2013

Seattle Cream Cheese Dogs

It's a New Season, Go Mariners:
(serves 4)

1/4 cup butter
1 Walla Walla or other sweet onion, thinly sliced
1 (4 oz.) package of cream cheese with chives*
4 hot dogs, or your fav. sausage (I use ones without nitrates or nitrites)
4 poppy seed* hot dog buns
Gulden's Brown Mustard
Sauerkraut, well drained

Preheat grill or grill pan to med. high. Melt butter in a skillet over med. heat. Add onions, and cook slowly until the onions have softened and turned deep brown, about 15 mins. Warm the cream cheese over low heat in a small skillet until very soft. Grill hot dogs until swell browned. Lightly grill hot dog buns. To assemble, spread warm cream cheese on bun, add dog, top with onions, mustard and sauerkraut.

Play Ball!!!!!

"The wonderful knowledge that nothing we live in our bodies is lived in vain holds a call for us to live every moment as a seed of eternity."

Have FUN today!!

Love,

MM

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